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QUALITY GUARANTEED

Certifications that open doors
markets around the world.

Certification 22000

FSSC 22000

Global food safety certification that ensures that all production processes at Tangará Foods meet the highest international standards of quality management and traceability.

Scope: Processing and refining of dairy products and proteins

SIIL Certification

Halal — SIIL

Halal certification issued by SIIL (Islamic Inspection and Licensing System) enables Tangará Foods to export to Muslim-majority countries in the Middle East, North Africa and Asia.

Scope: Export line — milk powder, compounds and WPC

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